As some of you have noticed, I've stopped blogging. It's been a much needed break, I must confess. In the end, I realized after t...

So I know I've been really slow at updating the blog with travel pictures, but bear with me, okay? We're outta Philly! After 5 days ...

We splurged on a meal in Philly at Morimoto, of Iron Chef fame. Both of us dressed up, and talked ourselves into the $80 tasting menu. The...

A croissant from Metropolitan Bakery  . This looked really good, but it wasn't heavenly, as I had expected. it was less flaky than it l...

Shane and I recently visited Philly and New York for a little over a week. We had some great eats! Here is day one:  One of the best plac...

Big Lou's Butcher Shop is one of new restaurants that opened up in the new year; the restaurant is located in a couple of blocks from...

I love teas. It's one of my favourite drinks, and I love especially the sheer variety of teas - you can try tons of teas and still be a...